We were running behind schedule when we rolled into Ogden, having spent the prior 3 days stuck in Boise. So, our impression of the town is based on the merest whisper of experience, a walk downtown, and a pretty good meal.
Ogden seems a two-worlds kind of place. On the one hand, the natural beauty, mountains, and rivers draw outdoorspeople of various stripes in waves. They migrate in according to season. Winter is for snowboarding and skiing. Spring and early summer are for kayaking. Mountain bikers like to shred trails from snow melt to snow fall. Hiking is a year-round pursuit, with some fairly strenuous trails. Rock climbing and bouldering are also popular. In short, just about anything that can be done outdoors by the young, healthy, and adventurous is done here.
It has been our experience that mountain bikers, kayakers, and snowboarders tend to be on the left-leaning side of the political spectrum. Live-and-let-live, who-I-date-is-not-your-business, with a leaning toward organically grown recreational botanicals.
According to our sources, including some ex-locals, Ogden itself is on the far end of the other side of that spectrum. As with all things Utah, the Mormon Church influence is undeniable here. Conservative, less-is-more politics, mind-your-ps-and qs attitude, eschewing recreational anxiolytics of all sorts (legal or not).
Our visit to the Roosters Brewing Company and Restaurant on the main drag (25th St.) seemed to personify this dichotomy. The place is large and inviting, with a long bar just inside the entry way. Behind the bar you can see the brewing vats, merrily turning grain into liquid refreshment.
There was a mild wait for tables inside the restaurant on the night we visited, but the bar area seemed cozy and inviting – and fairly empty. So, we hopped on an available seat near the door and settled in. We noticed a family with small (cranky) children entering and putting their names on the waiting list. No seats were available in the lobby, but there were plenty of bar stools. Sorry, no luck: Utah state law prohibits children from sitting in a bar area, even just to wait for a table.
And so, we sat there, feeling a bit guilty about our comfort, sipping a Polygamy Pale Ale (not too hoppy, a bit of a bitter finish), and chowing down on the beef tenderloin with mushroom gravy (rich, tender, flavorful). And thinking about dichotomies.